Sandesh Paturi
Sandesh Paturi

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, sandesh paturi. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sandesh Paturi is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Sandesh Paturi is something that I have loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we have to prepare a few ingredients. You can have sandesh paturi using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sandesh Paturi:
  1. Take 1 litre milk (made 6 parcels)
  2. Prepare 1 lemon
  3. Get 1/4 tsp. cardamom powder
  4. Take as needed banana leaves
  5. Make ready 1 cup coconut powder
  6. Prepare 1/2 cup condensed milk
  7. Get 1 tbsp ghee

Made several different ways using freshly made paneer. Ahmedabad Samachar Online : Sandesh Epaper, Read all latest and breaking news about Ahmedabad. અમે છીએ સત્ય ની સાથે, તમારી સાથે. Camera and Electrical Department. + Add or change photo on IMDbPro ». Add a bio, trivia, and more.

Instructions to make Sandesh Paturi:
  1. Milk bring it to a boil. Switch off the flame and pour in the lime juice. Give it a stir and cover for a minute. The milk will start curdling. Drain on a muslin cloth and place it on a colander for 30 minutes. Paneer is ready.
  2. Puree the soaked dates paneer and mix with cardamom powder. Cut the banana leaf into desired shapes and place them on the heat for a few seconds to make them pliable.
  3. Place a small portion of the mix with coconut powder and condensed milk in the centre and gently fold them into a parcel. Do the same with the rest.
  4. Shallow fry them with ghee for 5 minutes and set aside to cool. Ready to serve.

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