Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, damini dhokla. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Damini Dhokla is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Damini Dhokla is something that I’ve loved my whole life. They are nice and they look wonderful.
Damni Dhokla is considered as lost recipe (Visarati Vangi) because only few people know this dhokla, Damni Dhokla is one of the most healthy dhokla and its. In this Video How to Make Soft and Spongy Dhokla. This is a Besan Dhokla and is also known as Khaman Dhokla.
To get started with this recipe, we have to prepare a few components. You can have damini dhokla using 23 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Damini Dhokla:
- Get 3/4 cup parboiled rice/umda chawal
- Prepare 1/4 cup tuvar dal
- Take 1/4 cup chana dal
- Take 1/4 cup masoor dal
- Get 1/4 cup urad dal
- Prepare 1/4 cup yellow moong dal
- Get 1/4 cup bajri/pearl millet
- Take Other ingredients:-
- Make ready 1 cup sour curd/yogurt
- Prepare 1 tbsp methiya masala
- Make ready 1/4 tsp turmeric powder
- Make ready 3 tsp ginger chilli paste
- Get 1/4 cup grated jaggery/gud
- Take to taste Salt
- Get 1/4 tsp soda bi carb
- Make ready 1/2 cup boiled kala chana
- Make ready 12-16 banaya leaves/banana leaves
- Make ready 1 tbsp finely chopped coriander leaves
- Prepare To temper:-
- Take 1 tbsp oil
- Make ready 1 tsp mustard seeds
- Make ready 1 tsp sesame seeds
- Prepare 1 pinch hing
Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. Dhokla or khaman is a popular vegetarian Indian snack from the state of Gujarat. It is served as a teatime snack or 'farsan' as they say in Gujarati with a variety of sweet and spicy chutney. Dhokla recipe or khaman dhokla is a quick, gluten-free, healthy, steamed Dhokla recipe is very easy to make using minimal, everyday ingredients which include chickpea flour, yoghurt and Indian spices.
Steps to make Damini Dhokla:
- Firstly prepare the flour mix. Combine all the dals together and blend in a mixer to a coarse powder.
- In a large bowl add the flour mixer, oil, curd 1/2 cup water approximately and mix well to make a thick batter. Cover and keep aside to ferment for 4 to 6 hours.
- Now add the spices to the fermented mix. Add the methiya masala, Haldi powder, jaggery, salt, ginger-green chilli paste and mix vigorously.
- Add the boiled chana. Let the batter rest for 15-20 minutes.
- Roll each leaf to make a small cone and secure the edges using a toothpick. The dark green side will be inside of the cone.
- Just before steaming add the soda bicarb, add 2 tsp of water over it. When the bubbles form, mix gently.
- Prepare and put the steamer to heat up. Place a few boiled chana in each cone and fill the leaf cones till 3/4th full.
- Place them carefully on the dish of the steamer. Steam for 10-12 minutes.
- Prepare the tempering by heating oil adding mustard seeds, sesame seeds, hing and turn off the flame as the seeds splutter.
- Transfer the damini dhokla on a platter while they are still in the leaf cups spread the tempering.
- Sprinkle little methiya masala on top. Serve hot with chutney.
We are a leading Wholesaler of Amiri Khaman Dhokla, White Sandwich Dhokla, Khaman Dhokla and Sweets from Navi Mumbai, India. Dhokla is one of the famous and delicious food in india. we tried in the way of primitive cooking. Dhokla is a Gujarati recipe prepared with gram flour. This is delicious and easy to digest and can be. Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make Khaman Dhokla at home, Khaman Dhokla Dhokla are popular Gujarati snack that are light, fluffy, tasty and healthy.
So that’s going to wrap this up with this special food damini dhokla recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
