Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, steamed fish in banana leaf. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Steamed Fish in banana leaf is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Steamed Fish in banana leaf is something which I’ve loved my whole life.
Make sure that the fish is marinated properly so that the flavours are well absorbed. You can prepare this easy recipe on occasions like family get-togethers, pot lucks or even kitty parties. This Thai fish dish is marinated in coconut sauce and baked in a banana leaf (or parchment paper or tin foil).
To begin with this recipe, we have to prepare a few ingredients. You can cook steamed fish in banana leaf using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Fish in banana leaf:
- Make ready 2 whole fish pieces
- Get 1 tbsp black pepper crushed
- Prepare Half tsp salt
- Get Jullien cut ginger as req
- Prepare Spring onion white part jullien cut as req
- Make ready Banana leaves as req
- Take 1 tsp thyeme
- Make ready For sauce:
- Take 2 tbsp soya sauce
- Prepare 1 tbsp sugar
- Get 1 tsp black pepper
- Get 1 tsp jullien cut ginger
- Prepare 1 tbsp sirka
- Prepare 1 tbsp chilli sauce
Surprise your dinner guests with this beautifully presented meal. Banana leaves are used to wrap veggies, fish, noodles, you name it. Thin strips of bamboo are then used to secure the banana leaf satchels. Northern Thai fish (tilapia) grilled in a banana leaf, known as aeb pla nin (แอ๊บปลานิล), is incredibly delicious.
Steps to make Steamed Fish in banana leaf:
- Subse phele fish ko ache se wash kar lein r cuts laga lein.r salt r black pepper ko ek pyali me mix kar ke fish pe dono sides pe laga dein.dish me bana leaves rakh ke us ke uper rakhien fish.
- Phir adrak ko thora fish ke cuts me fill karen.r spring onion r adrak ko uper ache se phele dein.thyeme b dal lein.
- Ab banana leaf se fish ko cover kar lein.steamer ya phir ek pateeli me 1 inch pani dalien r us pe stariner rakh ke cover kar ke steam banany dein 15 min phir us me fish wali dish rakh dein r ache se cover dein.
- 20 mins steam dein ready hai.saucepan me sauce ke ingre dal ke mix karen r 5 min cook kar lein sugar desolve hojaye ache se sauce ready hain.
- Ab Fish ko plate me nikalen uper adrak dalien r jo sauce ready curry thi usko dal ke serve karen.
Here's the full Thai street food recipe. I immediate opened the packet, and an eruption of spice, aromatic herb, and steam filled my nostrils. Place a fillet in the middle of each. Sprinkle with the garlic, and cumin seeds. Remove from steamer immediately and serve with Spicy.
So that’s going to wrap it up for this special food steamed fish in banana leaf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!