Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ayam betutu (spicy grilled chicken). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Bahasa is a common universal language throughout Indonesia islands term for using a whole chicken marinated in rich aromatic spices and herbs and then steamed and/or grill. Ayam betutu is made super spicy in Gilimanung and in Klungkung, the betutu is stuffed with. Betutu is an Indonesian-Balinese dish of steamed or roasted chicken or duck in rich bumbu betutu (betutu spice mix).
Ayam betutu (spicy grilled chicken) is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Ayam betutu (spicy grilled chicken) is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have ayam betutu (spicy grilled chicken) using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ayam betutu (spicy grilled chicken):
- Make ready 5 tablespoons oil (coconut oil)
- Take 100 gram young cassava leaves
- Take 1 chicken (about 1 and half kg)
- Make ready Banana leaves/ almunium foil, for wrapping
- Make ready Spices (ground)
- Take 5 red chillies
- Make ready 7 bird's eye chilies
- Get 5 candlenuts, roasted
- Take 2 big shallots
- Make ready 1 teaspoon dried shrimp paste
- Get 5 cloves garlic
- Prepare 1 tablespoon coriander, roasted
- Get 2 tablespoon chopped lemon grass
- Get 2 teaspoon peppercorns
- Get 1 tablespoon chopped galangel
- Prepare 2 cm fresh turmeric (or 1 teaspoon powder)
- Prepare 1/2 teaspoon nutmeg powdered
- Prepare 5 kafir lime leaves
- Make ready 2 teaspoon chopped ginger
- Get 2 teaspoon chopped lesser galangel
- Prepare Salt and sugar
Note: your question will be posted publicly on the Questions & Answers page. Another spices recipes from Bali, Gods Island. This recipe was modified from my cookbook that I brought from Indonesia, Hidangan Ayam ala Resto by Sufi S. In that cookbook, I saw a recipe Bebek Betutu which Bebek means duck in bahasa Indonesia.
Instructions to make Ayam betutu (spicy grilled chicken):
- Heat oil and saute the ground spices until fragrant and dry. Set aside and allow to cool.
- Divide two parts. Combine 1 parts with cassava leaves.
- Stuff the mixture into the chicken and secure with toothpick or cooking string.
- Rub the chicken and with banana leaves (I use turmeric leaves because I don't have banana leaves) and tie with a string.
- Grilled in the oven at medium heat (180 °C) for about 2 - 3 hours or until cooked. Remove from heat and cut before serving.
- Note : I steam the chicken first about 45 minutes before grilling in the oven for 2 hours. Happy cooking 😍
I modified by using chicken instead. Massage chicken with betutu spice mix. Season with salt and pepper and tamarind water. Wrap chicken completely with banana leaves or greased parchment paper and then foil. Nasi campur Bali with ayam betutu.
So that’s going to wrap this up with this exceptional food ayam betutu (spicy grilled chicken) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
