Vickys Banana Loaf Cake, GF DF EF SF NF
Vickys Banana Loaf Cake, GF DF EF SF NF

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vickys banana loaf cake, gf df ef sf nf. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vickys Banana Loaf Cake, GF DF EF SF NF is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Vickys Banana Loaf Cake, GF DF EF SF NF is something which I have loved my whole life.

You can add chopped fruit, nuts or chocolate chips to this recipe for a variation, or adding cocoa powder is also delicious for chocolate banana loaf. Fold in chocolate chips and walnuts. These Banana Chocolate Chip Muffins are a recipe on the lighter, low fat side of things.

To begin with this recipe, we have to first prepare a few components. You can cook vickys banana loaf cake, gf df ef sf nf using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vickys Banana Loaf Cake, GF DF EF SF NF:
  1. Take 280 grams gluten-free / plain flour - unsifted
  2. Get 1/2 tsp xanthan gum if using GF flour
  3. Take 120 grams white granulated sugar
  4. Take 100 grams soft brown sugar
  5. Make ready 1 tsp baking soda
  6. Take 1 tsp vanilla extract
  7. Prepare 1/2 tsp cinnamon
  8. Take 1/4 tsp nutmeg
  9. Get 115 grams butter or dairy-free spread, melted
  10. Prepare 2 very ripe, large sized bananas, mashed well
  11. Prepare 60 ml - 80ml light coconut milk - a little extra for GF flour

In another bowl whisk together flour, baking soda and salt. In a third large bowl beat eggs, vanilla and sugar until well combined and pale, add oil and sour cream and stir in then stir in flour mixture, then cocoa mixtire until smooth. Recipe: Delicious Vickys Banana Loaf Cake, GF DF EF SF NF. Following a bad day, I decided to bake a cake.

Steps to make Vickys Banana Loaf Cake, GF DF EF SF NF:
  1. Preheat oven to gas 4 / 180C / 350°F and spray a loaf tin lightly with oil and dust with flour
  2. In a large bowl put all the dry ingredients
  3. In another mix together all wet including the mashed banana
  4. Add the wet to the dry bowl and mix until just combined, don't over mix
  5. Bake for 60 - 70 minutes. If the top is browning too quickly cover loosely with foil. Bake until a skewer inserted in the middle comes away clean
  6. Let tin rest for 5 minutes before turning out the cake onto a wire rack to cool completely
  7. Slice thickly and enjoy spread with some butter or chocolate spread.
  8. You can add chopped fruit, nuts or chocolate chips to this recipe for a variation, or adding cocoa powder is also delicious for chocolate banana loaf. Simply replace 3 tbsp flour with cocoa. My kids like chopped glacé cherries in theirs

No recipe and never made before. This cake is allergy friendly. enjoy. BANANA CAKE is a cake prepared using ripe or overripe banana as a primary ingredient. You can use this recipe to make layered cake, muffins and. Banana cake, aka banana bread, is one of the easiest cakes to make.

So that is going to wrap it up with this exceptional food vickys banana loaf cake, gf df ef sf nf recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!