Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana walnuts loaf cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hope you enjoy this banana & walnut loaf cake. I am sure you will find it very tasty. The BEST Banana Walnut Loaf Pound Cake is a super moist, made from scratch recipe with mashed bananas and nuts.
Banana Walnuts Loaf Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Banana Walnuts Loaf Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana walnuts loaf cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana Walnuts Loaf Cake:
- Take 3 bananas ripe
- Get 1/3 cup butter at room temperature
- Get 3/4 cup sugar
- Get 1 egg beaten
- Prepare 1 tsp vanilla extract
- Make ready 1 tsp baking soda
- Prepare 1/4 tsp salt
- Make ready 1.5 cup wheat flour
- Prepare 1/2 cup chopped walnuts
The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings, but Layer Cake: I use this recipe to make my banana layer cake. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea.
Instructions to make Banana Walnuts Loaf Cake:
- Preheat oven at 180C.
- In a large bowl, mix butter into the two mashed bananas. Mix in the sugar, beaten egg, and vanilla extract. Add the baking soda and salt over the mixture and mix in. Add the flour last, mix just enough to blend the ingredients, do not overmix.
- Add chopped walnuts to the batter and mix them in to distribute evenly through the batter.
- Butter a 4×8 inch loaf pan. Line the bottom of the pan with parchment paper, butter the parchment paper too. Pour the batter in the pan. Slice one banana vertically and place them over batter. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.
Whisk the eggs and vanilla together in a liquid measuring cup with a spout, set aside. If I had a pound for every. goes the old cliche. If only I had a pound for everyone who has praised this cake, rich pickings! Although it is made here with butter and lard, you could make it with spreadable butter. You can now watch how to make Banana.
So that’s going to wrap it up for this exceptional food banana walnuts loaf cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!