Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, whole wheat banana walnut loaf. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This is my recipe for the most amazing walnut banana loaf. We have been making it for years and have perfected it now. This is the juiciest, most moist.
Whole Wheat Banana Walnut loaf is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Whole Wheat Banana Walnut loaf is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook whole wheat banana walnut loaf using 12 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Banana Walnut loaf:
- Make ready Dry mix
- Take 1.5 cups whole wheat flour
- Prepare 1/4 tsp salt
- Make ready 1/4 tsp baking soda
- Get 1.5 tsp baking powder
- Take Wet mix
- Get 2 ripe bananas
- Prepare 1/3 cup oil
- Take 3/4 cup light brown sugar
- Take 3/4 cup milk
- Get 1 tsp Vanilla or banana essence
- Prepare 1/2 cup chopped walnuts
To be honest, I didn't have high expectations. This homely and wholesome cake is also light and moist, with the natural sweetness of sticky bananas and the warm toastiness of nuts. Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll need for your favorite variation. Flour: Regular or white whole wheat flour both work.
Steps to make Whole Wheat Banana Walnut loaf:
- Sieve the dry ingredients thrice.
- Flour, baking powder, baking soda and salt.
- Prepare a loaf pan by greasing and lining. Also preheat oven @160°C.
- Mash bananas with the help of a fork
- In a bowl mix banana mash, brown sugar and oil.
- Beat well
- Add milk and essence. Mix well.
- Add dry mixture in 3 portions and mix by cut and fold method
- Something like this
- Add chopped walnuts and mix again.
- It's done.
- Pour in the prepared pan. Sprinkle 2 tablespoons walnut on top. Place in preheated oven and bake for 45-50 minutes until crust becomes brown and toothpick inserted in the centre comes out clean.
- Place the loaf pan over a wire rack for the pan to cool down a little.
- Remove the loaf with the help of the hanging parchment paper. Let it cool down. Slice with the help of a serrated knife.
- Serve your guests, with these yummy slices of heaven along with your favourite beverage.
I've developed this whole wheat banana bread recipe using a few simple healthy swaps that don't sacrifice the flavor. Second, I sub in whole wheat pastry (or spelt/kamut) flour for the white flour to add some extra fiber and staying power to the bread. Third, I use a healthier oil like olive oil, coconut. In. the all-purpose flour, whole wheat flour, sugar, baking soda, cinnamon, . together with the bananas, buttermilk, egg, and vanilla . tablespoons grated lemon rind. Here i am preparing whole wheat banana bread with walnuts.
So that is going to wrap it up for this exceptional food whole wheat banana walnut loaf recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!