Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana walnut french toast. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This caramelized banana French toast with walnuts is infused with vanilla and bourbon. It's the perfect satisfying breakfast for anyone with a sweet tooth. Caramelized Banana and Walnut-Topped Bourbon French Toast Recipe.
Banana Walnut French Toast is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Banana Walnut French Toast is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have banana walnut french toast using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Walnut French Toast:
- Get 1 Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings.
- Prepare 5 large Eggs
- Get 1/4 cup Sugar
- Prepare 5 tsp Water
- Get Ground Cinnamon
- Take 1 large Skillet
- Take 1 Spatula
- Take 1 Spoonful of Butter to every 3-4 slices of bread
- Prepare 1 large Mixing Bowl
- Take cup maple syrup
- Get tsp powdered sugar
Of course I had to add whipped cream! This was a breakfast the whole family loved! Learn how to make Banana walnut French toast & see the Smartpoints value of this great recipe. This is a fun, savory twist on traditional French toast.
Steps to make Banana Walnut French Toast:
- Gather All Ingredients
- In large bowl beat 5 large eggs with 5 teaspoons water.
- Beat in Sugar and Ground Cinnimon.
- Completely submerge and Soak slices of bread individually or 2 at a time in the beaten egg mixture for 20-30 seconds.
- Melt butter in skillet
- Place soaked bread slices on heated pan until golden brown on one side. Then flip and cook until both sides have been completely toasted.
- Place on plate and serve. Goes great with maple syrup or with powdered sugar sprinkled over the top.
Simply toss mashed bananas with some ground cinnamon, then enclose in flatbread along with chopped walnuts. Sprinkle the soaked brioche with sugar and carefully place it, sugar side down, in the melted butter. Sprinkle the top with more sugar and sear the bread on all. This is a simple and quick way to use those still good but aesthetically non-pleasing week-old bananas. I like to use a less dense, lighter bread with this recipe, like normal sandwich bread.
So that’s going to wrap this up for this exceptional food banana walnut french toast recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!