Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, healthy paanki. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
How to make Panki at Home (Quick Breakfast Recipe) Corn Paneer Panki is a healthy snack recipe native to Gujarat. Panki is a light healthy snack for anytime of the day. Bengal gram flour is a good protein source and is rich in fiber and delivers a boost of iron, magnesium and phosphorous.
Healthy Paanki is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Healthy Paanki is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have healthy paanki using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Paanki:
- Take 1 cup rice flour
- Make ready 1 tsp semolina(rawa)
- Get 1 tsp Ginger chilli garlic paste
- Take 1/4 tsp Turmeric powder
- Make ready 4 tsp fresh small fenugreek
- Get to taste Salt
- Take 1/4 tsp red chilli powder
- Get 1 tsp oil
- Take as needed Banana leaf
- Make ready as needed Kokum chutney and fried chilli for serving
All the major food groups are A vast number of foods are both healthy and tasty. By filling your plate with fruits, vegetables, quality. We're sorry, TrailBlazer™ rapid delivery is not currently available. Please come back and place your order during our normal operating hours.
Instructions to make Healthy Paanki:
- Chop and wash fenugreek and rinse. Cut banana leaf in rectangle shape wash rinse apply oil on dull side.
- Now mix riceflour and semolina add fresh fenugreek salt ginger chilli garlic paste turmeric powder mix well. And make batter like pakoda batter.
- Now heat non stick tawa and put oil side leaf down and spread batter uneven.Sprinkle red chilli powder. Cover with another leaf simmer 2-3min. Turn another side and simmer 2-3 min. And take out in a plate.
- Tasty healthy breakfast is ready.Serve hot with kokum chutney and fried Chilli.
You can make a half-moon-shaped panki by putting the batter on one side of the leaf and folding the other side Make the other pankis in the same way and serve in the leaves. Learn all about the Ayurvedic approach to hair care. This comprehensive guide will show you how herbs, dietary choices, and lifestyle tips support healthy hair. This pancake-like Gujarati snack is grilled between banana leaves which Tips Goodness Guide : Grilling is a healthy alternaitve to frying. If you are looking for natural health products from a trusted store, then Healthy U is your go-to.
So that is going to wrap this up for this exceptional food healthy paanki recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
