On-the-run breakfast muffins
On-the-run breakfast muffins

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, on-the-run breakfast muffins. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

On-the-run breakfast muffins is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. On-the-run breakfast muffins is something which I have loved my entire life.

These Apple Coffee Cake Muffins are the perfect treat to surprise your mom on Mother's Day. Pieces of tender apples and walnuts in every bite, plus a delicious streusel topping. Delight the tastebuds with these muffins that are packed with a bunch of springtime veggie love.

To get started with this recipe, we must first prepare a few ingredients. You can cook on-the-run breakfast muffins using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make On-the-run breakfast muffins:
  1. Take Muffin
  2. Prepare 6 piece Whole grain English muffins
  3. Take 6 piece Italian sausage patties
  4. Prepare 6 slice American cheese
  5. Prepare 1 tbsp Jufran banana ketchup for each pair of muffin
  6. Get Egg
  7. Make ready 4 Eggs
  8. Make ready 1 A splash of water
  9. Take 1 A dash of salt/pepper mixture
  10. Make ready Wrapping
  11. Take 6 piece Aluminum foil
  12. Get 6 piece Ziplock bag

While the contents of one cup in a muffin tin probably won't get you there, a serving size can be two or three muffins (or even four, depending on how mini-fied the recipe is). These On-the-Go Breakfast Muffins are great for those busy mornings you're running out the door. They are filled with sausage and eggs but these On-the-Go Breakfast Muffins can also be made with bacon or whatever On-the-Go Breakfast Muffins. My house is Grand Central Station right now.

Instructions to make On-the-run breakfast muffins:
  1. Lay out your 6 pairs of Whole grain English muffins on a clean surface. You may put wax paper on the counter top, before halving each pair and laying both parts, side by side.
  2. Take out each slice of American cheese from their individual plastics and place on one side of the muffin.
  3. Heat your non-stick pan on medium and brush a small amount of oil in it.
  4. Start frying your Italian sausage patties and let both sides become golden brown. During this process, natural juice from the meat may come out. When done, set the patties aside.
  5. Take your eggs, water, salt and pepper in a bowl and beat them all together using a whisk/fork.
  6. Clean the pan, by taking a paper towel and removing the left over oil that may have been left out in the pan.
  7. Cut your egg mixture in to 2 batches and fry your scrambled eggs until you've reached your desirable consistency.
  8. Cut each egg "pancake" into 3 pieces and put each egg piece on one side of the muffin.
  9. Then put the cheese and patty in. Repeat until all 6 muffins are loaded.
  10. Lastly, finish off by adding 1 tbsp of Jufran banana ketchup on the other muffin slice that does not contain the egg, cheese, and patty already.
  11. Lastly, close the muffins and wrap them in foil, then put into a ziplock bag and leave in the freezer. When you're ready to grab your breakfast, just take it out of the foil and warm it either on the microwave or oven toaster.

Quick & easy low carb breakfast muffins with spinach and feta. The perfect keto breakfast idea on the go. The perfect keto breakfast idea on the go. While the machine is running, add the eggs one at a time, making sure each one has been incorporated into the batter before adding the next one. AND you're feeling good about yourself knowing that they're healthy and high in protein, so they'll keep you fuller for longer than all those days you hoover down a bagel on the run.

So that is going to wrap it up for this special food on-the-run breakfast muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!