Steamed Kerala Banana Dessert
Steamed Kerala Banana Dessert

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steamed kerala banana dessert. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A simple,healthy snack & easy to make. Can ba served as breakfast/evening snack & a good option for a hurry burry day. When steaming the banana becomes soft.

Steamed Kerala Banana Dessert is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Steamed Kerala Banana Dessert is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook steamed kerala banana dessert using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Steamed Kerala Banana Dessert:
  1. Take 2 large or 3 medium Kerala Banana (Nenthrapazham)
  2. Make ready 2 large pcs of jaggery
  3. Get 1/2 tsp elaichi powder (optional)
  4. Prepare 2 tsp ghee

So get ready to tuck into this heavenly dessert loaded with health benefits. Steamed banana cake is one of the most incredible desserts in Vietnam. The cake is not overly sweet and topped with creamy coconut sauce. Remove the cake from the pan and cut into diamond shapes.

Steps to make Steamed Kerala Banana Dessert:
  1. Cut both the head and tail of the banana and then cut it into half. Do not peel the banana skin. Make sure the bananas are ripe and sweet.
  2. Steam the bananas till soft using a steamer or idli-maker.
  3. Let it cool for 2 minutes. Peel off the skin and cut into round discs.
  4. In a pan, add jaggery and 2-3 tsp of water and let it melt completely. Strain the syrup to remove any impurities.
  5. Pure it back into the pan and add the banana pieces, elaichi powder and 1 tsp ghee. Let it cook on medium flame till the syrup coats the banana well.
  6. Transfer to a serving dish. Pour the remaining 1 tsp ghee and mix. Garnish with sliced pistachios or almonds (optional). Serve hot!
  7. Enjoy this delicious healthy snack, which is especially good for kids….!šŸ˜‹

To serve: Place the cake on a dessert dish. Top with coconut sauce and sprinkle with sesame seeds. This is one of the nutritious and wholesome foods you can give to your baby. Kerala banana also known as 'Nendran' is useful for your baby's weight gain, constipation problems, anemia etc. Pregnant women can consume bananas to cure morning sickness.

So that is going to wrap it up for this special food steamed kerala banana dessert recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!