Ripe Nendran Banana Roast
Ripe Nendran Banana Roast

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ripe nendran banana roast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A Quick,Simple and Healthy recipe for kids - From Narusuvai's Kids Kitchen. Let us make a Crispy Banana Roast from. Banana Balls - tasty banana balls

Ripe Nendran Banana Roast is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Ripe Nendran Banana Roast is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ripe nendran banana roast using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ripe Nendran Banana Roast:
  1. Prepare 3-4 ripe kerala banana/nendrapazham/ethapazham
  2. Take 1/2 cup coconut grated
  3. Make ready 1/2 tsp crushed cardamom seeds
  4. Prepare 2-3 tsp sugar
  5. Take 2 tsp rice flour
  6. Make ready 4 tbsp ghee

Grease a plate with ghee and set aside. This porridge is very healthy and filling for babies. Nendran Banana / Ethaka powder porridge is a traditional baby food in Kerala,it is considered one of the best weight gaining porridge recipes. I got this powder and porridge recipe from.

Steps to make Ripe Nendran Banana Roast:
  1. Use ripe or overly ripe bananas. Steam them for 5 minutes until soft. Alternatively pressure cook them for 1 whistle without removing the skin.
  2. Once cooled peel the skin off and mash the banana well with the back of a spoon/masher /or even clean hands.
  3. Add sugar,crushed cardamom seeds and rice flour into and mix everything well. Mix shouldn't have any water content. Add more rice flour if you feel moisture in the mix
  4. Make small portions out of this mix and shape as per your wish.
  5. Heat a pan with 2 tbsp ghee and once its hot, place the banana rolls and shallow fry them until golden brown. Do not over fry them. And do not deep fry in ghee*
  6. This healthy snack can be given for toddlers(above 1.5 yrs) and kids as it has the goodness of ghee and Kerala Nendran Banana.
  7. Replace sugar with jaggery if you want to make it more healthier
  8. For more authentic and other Kerala recipes Visit: www.kitchentidbits.wordpress.com/

Nendran pazham Ghee Roast preparation with step by step photos. Crispy Nendran Banana Chips: Nendran, a variety of banana growing in some parts of South India is the most suitable variety for making chips. Traditionally, raw Nendran bananas are skinned, made in to thin slices and then deep fried in coconut oil. During deep frying little bit… Nendrapazham Roast Recipe - Sweet Banana Roast - Kids Special Recipes. Ripe nendran banana chips recipe mildly sweet chips made with a variety of banana popularly known as nendran.

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